Art of the olive

Golden Heritage "Very high quality olive oil" of the Empeltre olive, from the Valley of Val Des Serrans, Maella ~ Spain.


Val Des Serrans was an abandoned finca, which was called back to life by a Belgian family; Gudrun, son Litrik and daughter Yentl. Together with the Spanish residents we take care that this pure liquid gold comes directly to you.


The liquid gold of biological eco cultivation, first pressing of the very best in quality, has a fruity sometimes a little sweet almond aroma and a bitter aftertaste. This olive oil is known for its medical and preventive effect and delicate taste.

We got this liquid gold to the perfect marriage, with several herbs that was mixed, 100% pure on molecular way and healthy, without dyes and preservatives. Various spices are processed in seaweed pearls among other Truffle, Saffron, Wasabi and Chilipepper.

Currently, we do not have this oil available for sale.

Our olive grove

Vallei Val Des Serrans, Maella ~ Spain


After twenty years, we blow new life into a piece of forgotten heritage.

The Empeltre olive is a medium sized black olive with its origin in Spain. This olive is used both as a table olive and for very high quality olive oil. This olive is found mainly in Aragon.

Olive trees with an average age of two hundred years and a micro-climate ensure the best balance.

Our local farmer and his son work the land in a traditional and ecological way. Together with the local community, we ensure that this piece of history comes to its right.